Valentine’s Day Dinner at Cafe Provence: Feb 14
Surprise your loved one with a romantic, champagne dinner at Café Provence, on
February 14th, from 6pm.

MENU
Starter
Pheasant Consommé with Cardamom Goose Liver Dumplings
or
Smoked Duck Breast on Mango-Arugula Salad with Chili-Hibiscus Balsamic Vinegar Glaze
Main
Pork Tenderloin Filled with Cashew Nut and Prune, Brandy Sauce and Goat Cheese Vegetable Gratin Provencal
or
Lemongrass Salmon Filet on Valentine Pasta with Fairy Ring Mushroom
Dessert
Raspberry Mousse with a Meringue Kiss
or
Cupid’s (Chocolate) Heart with Cognac Aged Sour Cherry
Glass of Champagne
5550-Huf / per person
Reservation recommended.
Cafe Provence
1028 Budapest, Hidegkúti út 81.
06-1- 274-7733
30/865-9773
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