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Home » Events

Valentine’s Day Dinner at Cafe Provence: Feb 14

By Wendy Langlois Corriveau
28/01/2010
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Surprise your loved one with a romantic, champagne dinner at Café Provence, on
February 14th, from 6pm.

Inside Café Provence

MENU

Starter

Pheasant Consommé with Cardamom Goose Liver Dumplings
or
Smoked Duck Breast on Mango-Arugula Salad with Chili-Hibiscus Balsamic Vinegar Glaze

Main

Pork Tenderloin Filled with Cashew Nut and Prune, Brandy Sauce and Goat Cheese Vegetable Gratin Provencal
or
Lemongrass Salmon Filet on Valentine Pasta with Fairy Ring Mushroom

Dessert

Raspberry Mousse with a Meringue Kiss
or
Cupid’s (Chocolate) Heart with Cognac Aged Sour Cherry

Glass of Champagne

5550-Huf / per person

Reservation recommended.

Cafe Provence
1028 Budapest, Hidegkúti út 81.
06-1- 274-7733
30/865-9773

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